low-carb cakes in six flavors!

Good news! Low-carb no longer means low-flavor, because our all-natural Nush cakes are truly bursting with it. The Pineapple Mango is tart and fruity. The Banana Nut will bring you right back to the good ol’ days of banana bread. And the Blueberry? Well — you won’t ever feel the need to have another sugary blueberry muffin! On top of that we have Peanut Butter (think cake-y cookie), Carrot Spice (so much like carrot cake!) and Cherry Almond (with chunks of cherry!). All of them are made with simple, good ingredients — with zero added sugar — and they’re also gluten-free. More details below!

blueberry cake

Packed with blueberries—the famous superfood—these Nush cakes are their own kind of superfood.


pineapple mango cake

These are so fruity, that if you close your eyes when you take a bite, they just might take you to the tropics.


peanut butter cake

Who needs peanut butter cookies when you can have a rich and satisfying low-carb peanut butter cake?


cherry almond cake

We combined tart cherries and almond extract together to create cloud nine for your taste buds.

carrot spice

carrot spice cake

We took the original Carrot Spice Cake and, well, we spiced it up even more—while making it softer and cake-ier.


banana nut cake

Our Banana Nut Cake will remind you of your mom’s banana bread—except the sugar and carbs.


try our most popular flavors
in our best-sellers case!

2 Banana Nut, 2 Blueberry and 2 Carrot Spice. All in one place.


not sure where to start? try a mixed flavor case!


in canada? we are too!

Click here to purchase from our Canadian retailer Sweet and Sprouted.

our snacks are low in sugar. that counts

If you've found yourself counting calories, you know how hard it is. And guess what? It doesn't really work. Because, like you've probably experienced for yourself, there's nothing like sugar to make you want more sugar! So if you want to cut down on something, cut down on sugar and carbs. The difference with protein, fat, and fiber is that they tend to satisfy your appetite, not rev it up. We kinda like that idea.